Flour
For my pizza dough, I use flour and grains that I freshly mill, sourced from Mühlistübli in Steffisburg.
ANGEL’S DELIGHTS
Partners & suppliers
I would like to introduce my suppliers and partners. Without them, there would be no pizza.
I place great importance on high-quality products, preferably local and organic.
Mozzarella
Unfortunately, I have not yet found organic Fior di Latte mozzarella. I therefore chose a mozzarella producer in Kemptthal, where excellent Fior di Latte is made with passion and expertise.
Meat and meat products
The organic butcher La Boulotte is located in Bern’s Breitenrain neighbourhood. I mainly source ham and other meat products for my pizzas there. I find a wide selection of products, and organic quality is very important to me here too.
Vegetables, cheese and fresh produce
Whenever possible, I visit the weekend markets on Münstergasse and Bundesplatz in Bern.